Daal Masoor Shelled

Description

Unpolished. Wholesome. Naturally Nutritious.

Makmahr Farms’ Daal Masoor Shelled, also known as whole red lentils (sabut masoor), offers the full nutritional value of lentils in their most natural form. These lentils are left unshelled to preserve their earthy flavor, firm texture, and rich fiber content — making them ideal for hearty meals packed with both taste and health.

Grown responsibly and cleaned with care, our shelled Masoor dal is perfect for slow-cooked dals, stews, and nourishing one-pot meals. It’s rich in protein, iron, and essential minerals — a smart choice for balanced diets and plant-based lifestyles.

Why Choose Makmahr Daal Masoor Shelled?

• Whole, unpolished lentils for maximum nutrition
• Excellent source of plant-based protein and dietary fiber
• Deep, earthy flavor that enhances traditional recipes
• Ideal for wholesome dals, soups, and stews

Rooted in nature and processed with integrity, Makmahr Daal Masoor Shelled brings traditional nutrition and lasting satisfaction to your table.